This easy Peanut Glaze is perfect over Yeast Raised Doughnuts for Channuka.
- Prep Time
- 2 cups powdered sugar
- ¼ cup almond milk (or milk of choice)
- ¼ cup crunchy peanut butter
Mix all ingredients together in a medium bowl, using a whisk or a fork.
Recipe originally published in Joy of Kosher with Jamie Geller Magazine Winter 2014 Subscribe Now