Honey-Sesame Glazed Chicken

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Honey-Sesame Glazed Chicken
  • Duration
  • Cook Time
  • Prep Time
  • 4 to 6 ServingsServings


  • Cooking spray
  • ½ cup white wine
  • ¼ cup honey
  • 2 tablespoon olive oil
  • 1 tablespoon kosher salt
  • 6 cloves garlic
  • 1 chicken, cut into eight pieces, about 3 pounds
  • 2 tablespoon sesame seeds


  1. Preheat oven to 400° F. Lightly spray a rimmed baking sheet.
  2. In a food processor, combine wine, honey, oil, salt, and garlic. Puree until smooth.
  3. Transfer to a large bowl. Add chicken and toss to coat well.
  4. Place chicken on the prepared pan top with sauce. Bake 40 to 45 minutes, or until chicken is cooked through.
  5. Garnish with sesame seeds.

MAKE IT A MEAL: Serve with sautéed spinach for a healthful meal.
DRESS IT UP: Use this glaze on a beautiful whole bird, basting with the glaze every 20 minutes. Bake a 4- to 5-pound chicken at 400° F for 1 to 1 ½ hours. Serve the bird on an elegant platter with chopped radicchio or fresh spinach to
add color. Sprinkle with sesame seeds to garnish.