Looking to fulfill some of your Passover cravings? The following dinner ideas are satisfying, family friendly and beyond delicious.
Making the perfect classic burger is all about following a few tried and tested tips.
Malawach can be eaten any time of day and with a multitude of toppings/fillings.
Cut your meal prep by marinating the meat ahead of time. Toss the cornstarch-mirin mixture with the beef, cover, and refrigerate for at least 4 hours or even overnight.
Stuffed into a pita with tahini, parsley, amba (spicy mango relish), and cucumber salad, Sabich is the traditional breakfast of the Iraqi Jewish community.
This dough comes together in minutes and doesn’t need a mixer to achieve success. You can easily double this recipe if you would like to make two sheet pans.
This is it! The Geller ziti; Hubby and I are famous in our neighborhood for this yummy dish. It's a quick prep, but it lasts long in people's memories.