You don’t need a laundry list of ingredients to wow your guests and create something impressive. After all those week’s spring cleaning, spending hours in the kitchen cooking hardly sounds appealing so I created this inspired menu for this year’s Seder with each dish comprising of only 4 ingredients. Simplicity is the newest buzz word in cooking, so you’ll be saving yourself time and staying on trend.

CREAMY CELERY SOUP

CREAMY CELERY SOUP 4-INGREDIENT

Homemade crispy potatoes are delicious and add a sophisticated touch to creamy celery soup.  

4-INGREDIENT HORSERADISH CRUSTED RIB ROAST

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A true showstopper. The horseradish adds a festive touch and deep flavor. 

ROASTED CHICKEN

4-Ingredient Roasted Chicken

Learn how to make the best roasted chicken of your life!

ROASTED CARROTS WITH DILL GRIBICHE

roasted carrots with dill gribeche

Elegant, light and flavorful, gribiche will become your go to sauce for dips and sophisticated fish or vegetable plates.  

CITRUS AVOCADO SALAD

Citrus-Avocado Salad

So many flavors in this uber-simple salad. An added perk is how beautifully it looks plated. 

SWEET POTATO TIAN

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A tian is a French earthenware vessel and always filled with delicious vegetables. You can use an attractive casserole and make this gorgeous potato dish.   

COCONUT MACAROONS

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There is nothing like homemade macaroons to finish off a Seder meal. This version has 4-ingredients and takes 15 minutes to prep.