Week {5} Recipes

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Week 5 Recipes

Here are my options for week 5 for the Joy of Kosher #testers project!

Stuffed Collard Greens

The Post Thanksgiving Hand Pie

Pomegranate Poached Pears

Gluten Free Black Bean Brownies

Polenta Portobellos

Cheesy Fish

Grilled California Asparagus and Mushroom Salad with Shaved Parmesan

There is one item I’ve been running into that I cannot acquire – Kosher Parmesan Cheese. Also – I could not find Kosher frozen Artichoke Bottoms {or any artichoke bottoms for that matter}  for one of last weeks recipes. So – there are some recipes that I have to alter because of the access that I have to kosher products. I can get a lot but not everything.