Whole Wheat Israeli Couscous
November 15th 2010By Tamar Genger MA, RD
Make a traditional Israeli side dish a little healthier with this whole wheat version. Get the recipe here.
The 411 on Whole Wheat Flour
July 5th 2011By joyofkosher
What is the difference between whole wheat flour, white whole wheat flour and whole wheat pastry flour?
Pumpkin Whole Wheat Hamantashen
February 25th 2011By Tamar Genger MA, RD
These came out amazing with White Whole Wheat flour, if you using regular whole wheat they will be a little darker.
About jamie geller
Jamie Geller is a bestselling author of the wildly successful QUICK & KOSHER cookbook...
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