Chicken with Olives & Capers

Sweet Paul - Chicken with Olives & Capers

May 23rd 2014By Sweet Paul

This dish came about out of necessity, improvised with items I had on hand when some unexpected guests showed up. It was one of my best spontaneous dishes, and now I serve it regularly. The lemon juice tenderizes the chicken and the salty capers and olives mix with the juices to create a sauce. You can use chicken thighs or buy a whole chicken and cut it into pieces.


Apricot-Stuffed Turkey Thighs

Apricot-Stuffed Turkey Thighs

March 25th 2010By Joy of Kosher

Prepare these gorgeous apricot stuffed turkey thighs for a festival occasion sure to please all. Sweet from the apricots, spicy from the mustard, you get all the flavor in one dish.