Homemade Anchovy Paste

Fish Paste

May 14th 2011By Toby

This recipe will last about 2 weeks in the refrigerator. It's perfect as a dip or goes great with cream cheese. Spread cream cheese on a cracker or bread of your choice and top with anchovy paste - delish!


Black Olive Tapanade

Black Olive Tapanade

September 7th 2011By Jamie Geller

This black olive tapenade is wonderful just on bread or on my favorite Grilled Tuna Burger, if you like olives you will love this, even if you don't, give this a try.