Zesty Bean Dip & Chips
December 4th 2011By Eating Well
With a few tweaks, canned refried beans make a perfect dip for easy snacks or pre-game apps. Stirring salsa into versatile canned refried beans makes a quick and healthy bean dip. It also works well as a sandwich spread with your favorite vegetables and a sprinkle of cheese.
Whole Wheat Israeli Couscous
November 15th 2010By Tamar Genger MA, RD
Make a traditional Israeli side dish a little healthier with this whole wheat version. Get the recipe here.
Moroccan Vegetable Soup (Chorba)
November 20th 2011By Eating Well
This hearty Moroccan Vegetable Soup (Chorba), serves as either a visually appealing and tasty appetizer, or a deliciously filling meal. Hearty with chunks of beef or lamb, plenty of vegetables and a bit of pasta, this Moroccan soup gets its rich, golden-orange color from turmeric.










