Teriyaki Beef Banh Mi with Sesame Cucumber Salad
July 22nd 2011By Jamie Geller
This tasty meal is a take on a traditional Vietnamese sandwich and a great way to use leftover beef you grilled the night before. If you don’t have any leftovers, simply grill skirt steak or flank steak marinated in teriyaki sauce and cool completely. This sandwich would be great with rotisserie chicken as well!
Strawberry Sorbet
Smoked Salmon Sandwiches
July 13th 2011By Jamie Geller
Cocktail Breads are one-pound loaves approximately twelve inches long containing 43 useable mini slices, measuring 2" x 2" x ¼" thick.
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Afternoon Tea Recipes ***GIVEAWAY***
About jamie geller
Jamie Geller is a bestselling author of the wildly successful QUICK & KOSHER cookbook...
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