Rainbow Orzo Salad
July 10th 2011By Marnie Levy
This is a great dish to make for company because the recipe makes a large pasta salad. It’s best to sauté the vegetables first and boil the pasta afterwards to immediately combine the drained orzo with the pepper mixture.
Rainbow Ices
About jamie geller
Jamie Geller is a bestselling author of the wildly successful QUICK & KOSHER cookbook...
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