Wild Rice with Carrots and Beets

 
Wild Rice with Carrots and Beets

September 7th 2011By Jamie Geller

 

Watermelon Oat Crumble

 
Watermelon Oat Crumble

July 7th 2011By joyofkosher

Serve this cool, refreshing watermelon treat as a healthy alternative to ice cream.

 

Streuseled Sweet Potato Casserole

 

August 18th 2010By maxine

Perfect side dish for Thanksgiving or anytime you want to mix sweet and nutty with potatoes!

 

Southern Peach Streusel Bars

 
Southern Peach Streusel Bars

September 7th 2011By Hannah Kaminsky

Love biting into a ripe, juicy peach at the height of summer? These delightfully soft cookie bars give you another way to enjoy one of this season’s favorite fruits. Toasted pecans and fresh peaches, the star of the show, lend this treat their Southern flavor. These sweet squares caramelize lightly through the baking process and end with a subtle, toffee-like flavor.

 

Pear Soup with Feta, Pecans & Balsamic Reduction

 
Pear-Soup-w-Feta

November 25th 2011By Pam Reiss

This soup works best as a starter—half-cup portions are all you need. The reduced balsamic, feta and pecans add amazing texture and flavor. I like to serve the soup with the vinegar reduction drizzled on top, garnished with the feta and pecans. This way your guests can mix it together or have something different in each spoon!

 

Oatmeal Pecan Waffles (or Pancakes)

 
Oatmeal Pecan Waffles

July 20th 2011By joyofkosher

 

Hot Fudge Pudding Cake

 
Hot Fudge Pudding Cake

August 31st 2010By joyofkosher

Make this easy cake mix recipe and turn it into a brownie sundae.

 

Honey Pecan Chicken

 
Honey Pecan Chicken

September 7th 2011By Victoria Dwek

Every summer, thousands of women attend the Lottie’s Kitchen event in Deal, NJ, a fundraiser for Ezer Mitzion in Israel. The event features food demonstrations back-to back throughout the day. A version of this chicken was demonstrated by Lisa Melamed. It’s become my family’s favorite—moist and sweet, without the need to fry.

 

Fudge Rum Balls

 
Fudge Rum Balls

August 31st 2010By joyofkosher

This is a fun dessert to make, and of course easy with the use of a cake mix!

 

Dairy Free, Low Fat, Cranberry Pecan & Maple Muffins

 
Dairy Free, low fat, Cranberry Pecan & Maple Muffins

July 11th 2011By joyofkosher

A delicious low fat dessert or breakfast, non dairy and filled with fruit and nuts to fill you up and satisfy your taste buds.

 

Cranberry Pecan Muffins with Streusel Topping

 
Cranberry Pecan Muffins with Streusel Topping

July 11th 2011By joyofkosher

 

Banana-Pecan Bread and Muffins

 
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August 16th 2010By Bonnie Taub Dix