Grilled Vegetable Wraps with Creamy Coleslaw

 
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August 17th 2014By Jamie Geller

Cream cheese on whole wheat bread is a lunch fave with the kiddies but I am always looking for ways to squeeze more veggies into their diets. Mommas out there, I know you hear me. I sometimes add sliced cukes (tomatoes just make the sandwich too soggy for school) but now I like adding leftover grilled veg from last night’s supper. If you wrap it all up in a tortilla it makes it fun for the kids and feels slightly more gourmet than your standard sandwich cut on the diagonal (I do this when I’m feelin’ fancy). To save time, purchase your vegetables already grilled from your local supermarket.