Crispy Fish Sandwich with Pineapple Slaw
September 26th 2011By Eating Well
This healthier version of the classic fish sandwich is a delightful treat with fresh pineapple slaw. Serve with oven fries for what is sure to make a great family meal. A fish sandwich doesn't have to be deep-fried and doesn't have to be off your list of “healthy” foods. Try our version with a tangy, zesty pineapple slaw. It’s worth taking the extra minute to chop pineapple slices instead of using crushed pineapple—the crushed is too small and disappears into the slaw. Try this with oven fries.







