Kosher Jambalaya
February 16th 2011By Jamie Geller
Jambalaya (just love the way that rolls off my tongue) is a Creole dish that combines meat, veggies and rice. It’s one of those one pot suppers that’s a cinch to clean up.
Beer Braised Sausages
October 26th 2012By Jamie Geller
These beer braised bites have deep layers of flavor and get a nice balanced kick from the spicy mustard.
About jamie geller
Jamie Geller is a bestselling author of the wildly successful QUICK & KOSHER cookbook...
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