May 31^st 2011By Eating Well

You'll be sure to impress your guests with these cherry flavored cream desserts that go deliciously with a side scoop of vanilla frozen yogurt. These panna cottas (Italian for cooked cream) are smooth, light and mild molded desserts set off by a bright, intensely flavored cherry compote. The recipe calls for a vanilla bean, which yields the best flavor, but you can use extra vanilla extract instead; just be sure it's top quality. The compote is also delicious spooned over slices of angel food cake or scoops of vanilla frozen yogurt.

December 13^th 2012By Nechama Fiddle