Pear Crumble
March 7th 2011By Eating Well
Pear lovers: listen up! Easy to make yet sure to please, this Pear Crumble will have everyone begging for "just one" more slice!
Old-Fashioned Fruit Crumble
March 7th 2011By Eating Well
Use whatever fresh or frozen fruit you have on hand to make this easy, delicious, Old-Fashioned Fruit Crumble. In America, we often call it a Fruit Crisp.
Gingered Cranberry-Pear Cobbler
Apple Rum Croustade
September 20th 2011By Susie Fishbein
Serve this elegant apple dessert instead of apple pie for a change of pace.30
About jamie geller
Jamie Geller is a bestselling author of the wildly successful QUICK & KOSHER cookbook...
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