October 3^rd 2011By Ronnie Fein

March 7^th 2011By Eating Well

This is a great easy dinner idea or a special brunch. Huevos rancheros or “ranch eggs” is a classic Mexican dish that is great for a quick dinner. Traditionally, it’s made with a red tomato-based sauce. Here we use tart and tangy green salsa instead. Serve with: brown rice and slices of avocado.