Tuna Stir-fry Over Whole-Wheat Vermicelli
October 3rd 2011By joyofkosher
Using cubed tuna in a stir-fry is unusual in a fantastic way. Combined with fresh veggies, edamame and whole-wheat pasta, this dish is teeming with nutrients and fiber. Because small batches are made at a time, stir-fries are a great way to cook for one, four or eight.







