Spicy Roast Duck With Duck Sauce
March 7th 2011By admin
Sensational Strawberries
May 19th 2011By Chef Laura Frankel
Strawberries are my favorite fruit. They are available all year round, but are really only in season in the North and Midwest May and June.
Goose with Pomegranate Glaze
Duck With Orange And Almond Rice
March 7th 2011By admin
Duck Breast Stuffed with Dried Fruits
Crispy Pan Roasted Duck with Strawberry-Rhubarb Chutney
May 16th 2011By Chef Laura Frankel
Strawberries and rhubarb team up again to create one of my favorite combos. This is a spring time favorite. The assertive duck is complimented by the sweet and sour Chutney. The dish is mouthwatering delicious and pretty.









