Dinner Tonight – A Week of Menus – Potato and Cheddar Frittata

 
 

Chicken Savoy with Olives

 
chicken savoy 4

October 31st 2013By Alison and Jeff Nathan

Olives add so much flavor to any dish. Liven up this already tasty Chicken Savoy with your favorite olives. Next time you’ve got a few extra minutes at the grocery store, I recommend a culinary field trip straight to the olive bar. This is a great alternative to buying olives in a can ~ devoid of flavorful brine and packed with too much processing. My refrigerator is never big enough when I bring home all those plastic containers filled with a colossal amount of olives.