June 27^th 2011By Jamie Geller

May 21^st 2010By joyofkosher

The addition of walnuts to a dessert bar is delicious and packed with flavor. Get the recipe here.

May 27^th 2011By Jamie Geller

Shavuos is just around the corner. Quick – what do you think of first? Me too. Images of cheesecakes start dancing before my eyes, calling my name as they do every year. I love them and they love me so much they just plant themselves on my hips, forever – now that’s love. This year Shavuos begins the evening of June 7 and ends the evening of the 9th. I wonder, how many cheesecakes I can squeeze into 48 hours?

June 16^th 2010By joyofkosher

Combine the delicious flavors of roasted garlic and potatoes and you have an awesome potato salad.

March 7^th 2011By Chef Laura Frankel

This lasagna is bursting with caramelized asparagus, lemon and goat cheese. Serve it with a salad and some crusty bread and you have a great spring meal.

June 2^nd 2010By joyofkosher

A new twist on regular pancakes, using the delicious flavors of pumpkin. Use whole wheat pastry flour as a healthy alternative.

March 7^th 2011By admin

Delicious dessert recipe for Passover or all year round combining the wonderful flavors of pecans, chocolate and more.

June 15^th 2010By joyofkosher

A great way to add new ingredients to quesadillas using olives and goat cheese.

April 13^th 2010By joyofkosher

A beautiful potato dish with the most delicious sauce will keep your guests coming back for more.

May 29^th 2010By joyofkosher

If you like Mexican food, you will love this dish. All the delicious flavors combined with an amazing mango and papaya salsa.

March 7^th 2011By admin

Check out this kosher eggnog recipe, delicious dessert or special treat.

June 16^th 2010By joyofkosher

A refreshing salad using the delicious California black olives, perfect addition to your meal.

April 3^rd 2010By joyofkosher

A delicious bulgar wheat salad made with the Mediterranean's finest ingredients.

May 6^th 2010By joyofkosher

Spice up a regular biscotti with the addition of pistachio nuts and raisins. Get the recipe here.

March 19^th 2010By joyofkosher

You don't have to make matzah pizza only on Passover. Enjoy this margarita pizza all year round!

May 13^th 2010By joyofkosher

Mix Italian flavors with Idaho potatoes and you have a delicious potato torta perfect for any dairy meal.

May 14^th 2010By joyofkosher

Make this recipe as a yummy breakfast alternative or as a bigger dish for a dairy meal. Check out recipe here.

August 23^rd 2010By maxine

I generally double this and it fits into a slightly larger and deeper pan and cooks a little longer. This is a recipe that can be very flexible. You can use any veggies or cheese you want, the bread can be stale and from the freezer. Furthermore, nothing has to be an exact amount and it works just as well with egg beaters and low fat cream cheese.

March 19^th 2013By Harmony Sage Fried

July 18^th 2010By Ronnie Fein

Chilled Cucumber Avocado Soup is smooth and creamy, but without cream. It’s a good appetizer in the really hot weather, I like it with fish, whole grain salads or dairy for an extra light meal.