Middle Eastern Chickpea Platter
March 7th 2011By Eating Well
This recipe combines the flavors of two Middle Eastern favorites—hummus and baba ganouj—in one easy dish. Serve it family-style, letting diners take their own favorite combination of ingredients.
Hummus with Pine Nuts and Zatar
About jamie geller
Jamie Geller is a bestselling author of the wildly successful QUICK & KOSHER cookbook...
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