How to Make Cholent

 
 

Cholent

 

January 10th 2013By Shifra Klein

In an upscale French restaurant this dish would be called cassoulet which essentially is a bean stew. (Everything sounds better in French.) Cholent is an easy and hearty dish to prepare.

 

A Taste of Cholent

 
cholent

January 24th 2011By Tamar Genger MA, RD