Pocket Eggs with Soy-Sesame Sauce

 
Pocket-Eggs-with-Soy-Sesame-Sauce

March 7th 2011By Eating Well

Pocket Eggs with Soy-Sesame Sauce is an interesting, common traditional Chinese way of cooking eggs. In Wuhan, this is a common way of cooking eggs, which were hard to come by during the Chinese Cultural Revolution, when food was tightly rationed. Serve warm over rice or noodles.