Oven Baked Sweet & Sour Chicken

Oven Baked Sweet & Sour Chicken

July 17th 2013By Shifra Klein

Using Gold’s borscht is a creative and healthy way to make a quick Asian inspired sweet and sour sauce.


Blood Orange & Beet Salad

blood orange and beet salad

November 7th 2013By Joy of Kosher


Beet Fritters


February 13th 2014By Tamar Genger MA, RD

After making my stuffed beets I used the leftover insides to make these Greek inspired fritters and topped them with a drop of Greek Yogurt. You can use matzo meal instead of breadcrumbs to make this for Passover.