Oven Baked Sweet & Sour Chicken

 
Oven Baked Sweet & Sour Chicken

July 17th 2013By Shifra Klein

Using Gold’s borscht is a creative and healthy way to make a quick Asian inspired sweet and sour sauce.

 

Blood Orange & Beet Salad

 
blood orange and beet salad

November 7th 2013By joyofkosher

 

Beet Fritters

 
Beet-Fritters

February 13th 2014By Tamar Genger MA, RD

After making my stuffed beets I used the leftover insides to make these Greek inspired fritters and topped them with a drop of Greek Yogurt. You can use matzo meal instead of breadcrumbs to make this for Passover.