Watermelon Apricot Barbecue Sauce

 
Watermelon Apricot Barbecue Sauce

July 4th 2011By joyofkosher

A Fresh Twist for Fish or Fowl. This barbecue sauce, with an Asian influence, is particularly tasty on Fish and fowl. Baste your food with the sauce just before it comes off the grill to prevent burning on the outside. Serve extra sauce on the side and top with minced watermelon. Also makes a wonderful glaze for roast.

 

Sloppy Joes

 
Sloppy Joes

July 4th 2011By joyofkosher

This dish is a wonderful union of sweet and savory.

 

Pulled Chicken Sliders with Mango Barbecue Sauce

 
Pulled Chicken Sliders with Mango Barbecue Sauce

December 15th 2011By joyofkosher

 

Multicolored Martini Mashed Potatoes

 
Multicolored Martini Mashed Potatoes

November 8th 2011By Jamie Geller