Zesty Lemon, Tomato, and Onion Tilapia
Recipe
Zesty Lemon, Tomato, and Onion Tilapia
Times
- Prep Time : 10 min
- Cook Time : 12 min
- Ready Time : 22 min
Servings
Ingredients
- 4 Tilapia Fillets (6-8 oz)
- 1 Medium Tomato
- 1 Medium onion
- 1 lemon
- 4 TBS Olive oil
- Salt and Pepper (to taste)
Directions
Preparation
1 Preheat oven to 375 degrees F
2 Chop the onion, tomato, and lemon into thin slices
3 Coat both sides of each fillet with olive oil
4 Place fillets in a glass pan
5 Sprinkle with salt and pepper
6 Lay slices of onion, tomato, and lemon to cover the top side of each fillet
7 Bake for 8 to 12 minutes
Posted in
Uncategorized
Dairy , Dinner , Chanukah, Fourth of July, Passover Recipes, Rosh Hashanah, Shabbat, Sukkot, Tu B’shevat , Greek & Mediterranean ,







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