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Winter Citrus Salad
 

November 24th 2010

Contributed by:

Jamie Geller

Winter Citrus Salad
 

 

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Recipe

Winter Citrus Salad

Times

  • Prep Time : 20 minutes min
  • Cook Time : 0 minutes min
  • Ready Time : 20 min

Servings

12

Ingredients

  • 6 small grapefruit
  • 6 small oranges
  • 9 tangerines
  • 2 heads radicchio, shredded
  • 4 tablespoons chopped fresh mint
  • 2 tablespoons olive oil
  • 1 Tablespoon white Balsamic vinegar
  • freshly ground black pepper

Directions

Preparation

  1. Cut tops and bottoms of citrus and place bottom on cutting board. With a curved motion, use your knife to slice the peel away from the side of the citrus from top to bottom. Repeat all the way around the entire fruit until all the peel and pith is gone. Lay peeled fruit on its side and slice into 1/4-inch thick rings. Repeat with remaining fruit.
  2. To assemble salad, spread out radicchio on a serving platter. Layer various size and colors of fruit on top of radicchio and sprinkle with mint. Drizzle with olive oil and vinegar and season lightly with freshly ground pepper.

About Jamie Geller

avatar

Jamie Geller is the only cookbook author who wants to get you out of the kitchen – not because she doesn’t love food – but because she has tons to do. As “The Bride Who Knew Nothing” Jamie found her niche as everybody’s favorite cook next-door. Specializing in scrumptious meals that are a snap to prepare, she authored the Quick & Kosher Cookbook series and is co- founder of the Kosher Media Network, which recently launched the Joy of Kosher with Jamie Geller magazine and companion website JoyofKosher.com, a social network for foodies. Jamie hosts the popular Quick & Kosher cooking show online at youtube.com/joyofkosher and on-air on JLTV. Jamie and her “hubby” live in Israel. Their five children give her plenty of reasons to get out of the kitchen — fast.

 

comments

 

One Response to Winter Citrus Salad

  1. avatar says: sulevin

    Where do you get white balsamic?
    I’ve never seen it.

    Reply

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