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Wild Mushroom Matzo Pizza


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Wild Mushroom Matzo Pizza


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Wild Mushroom Matzo Pizza


  • Prep Time : 10 minutes min
  • Cook Time : 5 minutes min
  • Ready Time : 15 min


4 s


  • 1 Tbsp. olive oil
  • 1 lb. assorted mushrooms, sliced (any combination of crimini, shitake, portabella, or oyster)
  • 2 Cloves garlic, crushed
  • Salt and pepper to taste
  • cooking spray
  • 4 pieces of matzo
  • 1/2 cup tomato sauce
  • 1/2 cup shredded mozzarella cheese



1 Preheat oven to 400°F.
2 Heat pan over moderate heat, add olive oil, and mushrooms, sauté a few minutes, then add garlic and continue cooking until browned and water has evaporated. Then add salt and pepper, remove from heat.
3 Spread out 4 pieces of matzo on a baking sheet sprayed with cooking spray. Spread tomato sauce evenly over each piece of matzo.
4 Sprinkle with cheese and top with mushrooms. Bake for 5 minutes or until browned.


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