Wholegrain Chocolate Banana Bread
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Wholegrain Chocolate Banana Bread
This is a healthy recipe that can be used for breakfast, dessert or snack and is so good for all ages. It can be made in any shape too, loaf pan, cake pan or even muffins.
Times
- Prep Time : 10 min
- Cook Time : 50 min
- Ready Time : 1 hour
Servings
Ingredients
- 1 1/3 cup whole wheat flour
- 1/2-3/4 cup Sugar
- 2 tsp. baking powder
- 1/2 tsp. salt
- 2/3 cup multigrain hot cereal mix
- 1/2 cup chopped nuts and 1/2 cup chocolate chips
- 1 cup mashed ripe bananas (about 2 large)
- 1/2 cup soymilk
- 2 Eggs
- 1 tbsp. lemon juice
Directions
Preparation
1 Combine dry ingredients in large bowl.
2 Measure remaining ingredients in small bowl, mixing with a fork. Pour into dry ingredients.
3 Stir until just blended.
4 Bake in well greased pan, loaf pan or cake pan for 50 minutes at 350 degrees F.
5 Cool on wire rack.
Special instructions
This is a healthy recipe that can be used for breakfast, dessert or snack and is so good for all ages. It can be made in any shape too, loaf pan, cake pan or even muffins.
About Tamar Genger MA, RD
Posted in
Uncategorized
Pareve , Breads, Brunch, Desserts , New Year's Eve/Day, Shabbat, Yom Kippur , American ,
About jamie geller
Jamie Geller is a bestselling author of the wildly successful QUICK & KOSHER cookbook...
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