Whole Wheat Chocolate Chip Cookies

• 2 ¼ cups whole wheat flour
• 1 teaspoon baking soda
• 1 teaspoon salt
• 1 cup margarine (2 sticks)
• ¾ cup sugar
• ¾ cup brown sugar
• 1 teaspoon vanilla
• 2 eggs
• Chocolate chips use to your taste in how chocolaty you like your cookies

Preheat the oven to 350˚. Soften the margarine about an hour before making the cookies or put it in the microwave in a glass bowl for one minute. Cream the sugars and margarine. Then add the flour, baking soda, and salt and mix. After that, add the vanilla and eggs and finish mixing. Lastly, add the chocolate chips. Spray 2 cookie sheets with non stick spray and then roll dough into balls and put in the oven for 7-10 minutes. Enjoy!