Popular Searches

 
 

Browse

 

  • Email
  • Pin It
 

Walnut Dusted Oven-Baked Apples and Pears
 

May 18th 2010

Contributed by:

joyofkosher

Walnut Dusted Oven-Baked Apples and Pears
 

 

1 comment | Leave Comment

 
1 Star2 Star3 Star4 Star5 Star (0 review)
Loading ... Loading ...
 
Print
 
 

Recipe

Walnut Dusted Oven-Baked Apples and Pears

Times

  • Ready Time : 0 min

Servings

Ingredients

  • 1 1/2 pounds ripe apples peeled, cored and quartered
  • 1 1/2 pounds ripe pears peeled, cored and quartered
  • 1/2 cup dried cranberries
  • 1/2 cup freshly squeezed lemon juice
  • 1/2 cup honey
  • 2 teaspoons Vanilla extract
  • 1 cup walnuts, toasted and chopped

Directions

1 Preheat the oven to 350°F. Lightly butter a 9-inch (8-cup capacity) oval gratin baking dish. Add the apples, pears, cranberries, lemon juice, honey, and vanilla; mix well.
2 Bake until the fruit is tender, can be 30 minutes or up to one hour. Sprinkle with walnuts and serve hot or at room temperature.

Source:

California Walnut Board

 

comments

 

One Response to Walnut Dusted Oven-Baked Apples and Pears

  1. avatar says: ohyoucook

    Look delicious!

    Reply

Leave a Reply

Log in or Join For Free or leave a reply as a guest
Login



Your email address will not be published. Required fields are marked *

*

You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>

 

  Notify me of follow-up comments by email

Posted in

Uncategorized

, , , , , ,