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Waldorf Salad

June 27^th 2011

Contributed by:

Zippy Siedenfeld

Waldorf Salad

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Recipe

Waldorf Salad

Times

Ready Time : 0 min

Servings

Ingredients

5 apples, peeled and chopped
1 cup fresh pineapple chunks
1/2 cup chopped walnuts
1/4 cup mayonnaise
2 tablespoons sugar
Drop of lemon juice

Directions

In a large bowl, toss the lettuce, apples, and pineapples. In a small bowl, whisk together the mayonnaise, sugar, and lemon juice. Dress salad.
Add walnuts before serving. If salad seems too dry, add a bit more mayonnaise.

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Tags

apples, Salads, waldorf, Walnuts

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Pareve , Appetizers, Breakfast, Brunch, Dinner, Lunch, Salads , Fourth of July, Passover Recipes, Shabbat, Sukkot , American, Ashkenazi, Israeli & Middle Eastern, Jewish , Make Ahead, No Cook , Gluten Free, Low Fat, Picnic, Vegetarian , Fruit, Vegetable ,

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Waldorf Salad

June 27^th 2011, by Zippy Siedenfeld

Ready Time: 0

Serving :

Ingredients

5 apples, peeled and chopped
1 cup fresh pineapple chunks
1/2 cup chopped walnuts
1/4 cup mayonnaise
2 tablespoons sugar
Drop of lemon juice

Directions

In a large bowl, toss the lettuce, apples, and pineapples. In a small bowl, whisk together the mayonnaise, sugar, and lemon juice. Dress salad. Add walnuts before serving. If salad seems too dry, add a bit more mayonnaise.