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Vanilla Pumpkin Pie

 

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Vanilla Pumpkin Pie
 

 

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Recipe

Vanilla Pumpkin Pie

A Thanksgiving classic with a twist!

Times

  • Prep Time : 10 min
  • Cook Time : 55 min
  • Ready Time : 1 hour, 5 min

Servings

8 s

Ingredients

  • 1 15 oz. can pumpkin puree
  • 3 eggs, lightly beaten
  • 1/2 cup heavy cream or non-dairy whipping cream
  • 1/2 cup packed brown sugar
  • 1 tsp cinnamon
  • 1/2 - 1 tsp vanilla powder
  • 1/2 tsp salt
  • 1 9- inch unbaked pie crust, if frozen, do not defrost

Directions

Preparation

1 Preheat oven to 350 degrees.
2 Combine pumpkin puree, eggs, cream, brown sugar, cinnamon, vanilla and salt.
3 Pour into prepared crust and bake until set, about 50-55 minutes.
4 Serve with whipping cream sweetened with powdered sugar and cinnamon.

Special instructions

A Thanksgiving classic with a twist!

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