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Vanilla Mochaccino
 

March 4th 2012

Contributed by:

joyofkosher

Vanilla Mochaccino
 

 

2 comments | Leave Comment

 
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Recipe

Vanilla Mochaccino

Times

  • Prep Time : 20 min
  • Cook Time : 5 min
  • Ready Time : 25 min

Servings

2

Ingredients

  • 2 coffee cups of strong French roast coffee
  • 2 cups fat free milk
  • 1 tablespoon unsweetened cocoa powder
  • 1 tablespoon sugar
  • 1 teaspoon vanilla extract

Directions

Brew 2 cups of French roast or espresso-style coffee and pour into a small saucepan with fat free milk, cocoa powder, sugar and vanilla extract; simmer for 5 minutes. Blend with a hand-held electric mixer to create a frothy top and carefully pour into coffee mugs.

Note: This beverage may also be served over ice after cooling for 5 minutes.

 

Source: National Dairy Council

Nutrients

Servings Per Recipe: 2

Amount Per Serving

  • Calories: 130
  • Total Fat: 2g
  • Cholesterol: 5mg
  • Sodium: 130mg
  • Total Carbs: 20g
  •     Dietary Fiber: 1g
  • Protein: 9g
 

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comments

 

2 Responses to Vanilla Mochaccino

  1. avatar says: Terri Seibech

    I just made this Vanilla Mochaccino, and it’s sooooo good. AND, it tastes like I paid $5.00 a serving too! Thanks for posting it!

    Reply
  2. avatar says: nitzajerome

    AMAZING!!

    Reply

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