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Turkey Burgers With Spicy Tartar Sauce

 

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Turkey Burgers With Spicy Tartar Sauce
 

 

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Recipe

Turkey Burgers With Spicy Tartar Sauce

Times

  • Prep Time : 10 min
  • Cook Time : 10 min
  • Ready Time : 20 min

Servings

4 servings s

Ingredients

  • 3/4 cup :mayonnaise
  • 2 tablespoons :olive oil
  • 2 tablespoons :minced red onion
  • 2 tablespoons :chopped fresh dill
  • 1 tablespoon :minced jalapeno chilies
  • 1 tablespoon :drained capers
  • 1 pound :ground turkey
  • 4 hamburger :buns split
  • 4 red :onion slices
  • 8 plum :tomato slices
  • red leaf lettuce or :bib lettuce (about 1 ounce)

Directions

Preparation

  1. In small bowl combine the mayonnaise, olive oil, red onion, dill, chilies and capers. Whisk the ingredients together and season with salt and pepper. (Sauce can be made 2 days ahead. Cover and chill.)
  2. Prepare barbecue (medium heat).
  3. Form ground turkey into four 1/2-inch-thick patties. Sprinkle with salt and pepper. Grill burgers until cooked through, about 5 minutes per side. Grill buns until just toasted.
  4. Spread 1 tablespoon sauce on bottom half of each bun. Top each with 1 burger, then 1 more tablespoon sauce. Top each with 1 onion slice, 2 tomato slices, then the lettuce.
  5. Cover with bun tops. Serve, passing remaining tartar sauce separately.

Chipotle give these burgers a terrific kick. Adding sliced tomatoes, grilled onions and some crispy lettuce and you have a meal on a bun.

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