Slow Cooker Three Bean Vegetarian Chili

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Three Bean Vegetarian Chili

Jamie Geller shares her recipe for Three Bean Vegetarian Chili made in a slow cooker.

  • Duration
  • Cook Time
  • Prep Time
  • 4-6Servings

Ingredients

  • 1/2 pound cholent mix, soaked overnight and drained
  • 1 medium red onion, chopped
  • 1 green bell pepper, chopped
  • 2 cloves garlic, minced
  • 1 (14.5-ounce) can diced tomatoes
  • 1 (12-ounce) bottle beer, preferably lager
  • 1 tablespoon ground cumin
  • 1 tablespoon ground oregano
  • 1 tablespoon mexican hot sauce
  • 2 teaspoon chili powder
  • 1 teaspoon ground coriander

Preparation

1. Combine all ingredients in slow cooker and cook on low for 6 hours.