Spinach and Sweet Potato Latkes Recipe

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Spinach and Sweet Potato Pancakes (Super Latkes)

I call these my Super Latkes becaues they are filled with two superfods, spinach and sweet potatoes. They are so healthy and delicious, everyone will ask for more. Feel free to play around with the flavoring.

  • 6 ServingsServings

Ingredients

  • 1 package frozen spinach, thawed and strained of water.
  • 1 large sweet potato baked and mashed
  • 2 Eggs
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • Oil for frying

Preparation

Preparation

1 Mix spinach, mashed sweet potato, eggs, salt and pepper until well combined.

2 Heat oil in frying pan and drop batter by small tablespoons. Cook about 3 minutes until browned, turn over and cook 2 more minutes. Remove to paper towels to drain excess oil.

3 Serve with dairy or non dairy sour cream if desired.

Special instructions

I call these my Super Latkes becaues they are filled with two superfods, spinach and sweet potatoes. They are so healthy and delicious, everyone will ask for more. Feel free to play around with the flavoring.