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SOUTHEAST ASIAN CHICKEN SALAD WITH FRESH GREEN GRAPES

March 29^th 2010

Contributed by:

joyofkosher

SOUTHEAST ASIAN CHICKEN SALAD WITH FRESH GREEN GRAPES

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Recipe

SOUTHEAST ASIAN CHICKEN SALAD WITH FRESH GREEN GRAPES

Times

Prep Time : 10 min
Ready Time : 10 min

Servings

Ingredients

Dressing : 2 Tbsp. Vegetable oil
2 Tbsp. Lime juice, 2 Tbsp. Fish sauce* or soy sauce
2 Cloves garlic, minced
1 each Jalapeno, minced seeded if you like it not too hot
Assembly : 3 Tbsp. Basil, fresh chopped
1 Tbsp. Mint, fresh chopped
1 Tbsp. Cilantro, chopped
1/2 cup Red onion, thinly sliced
1 1/2 cups Green California seedless grapes, rinsed
3 cups Chicken meat, cooked chopped 1/2

Directions

Preparation

1 In mixing bowl whisk together first set of ingredients until well combined. Add remaining ingredients and toss to coat.
2 Notes: Use Vietnamese or Thai fish sauce if available for an authentic Southeast Asian flavor. If you cant find fish sauce, use soy sauce instead.