• Email
  • Pin It

Smoked Turkey, Ripe Olive and Lentil Salad


Contributed by:

Smoked Turkey, Ripe Olive and Lentil Salad


0 comments | Leave Comment

1 Rating1 Rating1 Rating1 Rating1 Rating (1 Rating)
Loading ... Loading ...


Smoked Turkey, Ripe Olive and Lentil Salad

For those who want a protein filled dish, this salad is perfect for your meal.


  • Prep Time : 15 min
  • Ready Time : 15 min




  • 3 tablespoons Olive oil
  • 3 tablespoons Orange juice
  • 2 1/2 tablespoons Sherry vinegar
  • 1 Shallots, thinly sliced into strips
  • 2 teaspoons Chopped orange zest
  • 1/4 teaspoon Salt
  • 1/8 teaspoon black pepper
  • 3 cups Cooked lentil beans
  • 1 1/4 cups Cooked beets, Diced
  • 1/2 cup Orange segments, halved
  • 3/4 pound Diced smoked turkey (1/2-inch)
  • 1 cup California Ripe Olives, halved
  • 3 ounces Watercress



1 In a large mixing bowl, whisk together olive oil, orange juice, sherry vinegar, shallots, orange zest, salt and pepper.
2 Divide into two large mixing bowls and set aside.
3 Toss lentil beans, beets and orange segments with one bowl of the vinaigrette.
4  Mix smoked turkey, California Ripe Olives and watercress with the remaining bowl.
5 To serve, spoon approximately 5 ounces of lentil mixture onto a plate.
6 Top with 3 ounces of smoked turkey mixture.


California Olive


About Joy of Kosher


JoyofKosher.com is the number 1 kosher food and recipe website featuring Jamie Geller, cookbook authors, bloggers and chefs. With over 6,000 recipes there is always something new.

Leave a Reply

Log in or Join For Free or leave a reply as a guest

Your email address will not be published. Required fields are marked *


You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>

  Notify me of follow-up comments by email

Posted in


, , , , ,