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Smoked Turkey and Fresh Vegetable Salad

 

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Smoked Turkey and Fresh Vegetable Salad
 

 

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Recipe

Smoked Turkey and Fresh Vegetable Salad

Times

  • Prep Time : 15 min
  • Ready Time : 15 min

Servings

Ingredients

  • 1/2 Pound SMOKED TURKEY BREAST, skin removed & cut into 1/2-inch cubes
  • 1 Cup cubed red-skinned potato, steamed
  • 1 Cup fresh broccoli flowerettes
  • 1/2 Cup thinly sliced yellow squash
  • 1/2 Cup coarsely grated carrot
  • 1/4 Cup seeded & thinly sliced sweet red bell pepper
  • 1/4 Cup thinly sliced green onion
  • 1/3 Cup reduced-calorie mayonnaise
  • 1 Teaspoon Dijon mustard
  • 1 Teaspoon fresh lemon juice
  • 1/2 Teaspoon dill weed
  • 1 Teaspoon fresh parsley, chopped
  • 1/8 Teaspoon garlic powder

Directions

Preparation

1 In medium bowl combine turkey, potato, broccoli, squash, carrot, pepper and onion.
2 In small bowl combine mayonnaise, mustard, juice, dill, parsley and garlic powder.
3 Fold mayonnaise mixture into turkey and vegetable mixture, tossing to coat all ingredients.
4 Cover and chill at least one hour.

Source: National Turkey Federation

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