• Email
  • Pin It
 

Smoke Salmon

 

Contributed by:

Smoke Salmon
 

 

0 comments | Leave Comment

 
1 Star2 Star3 Star4 Star5 Star (0 Rating)
Loading ... Loading ...
 
 
 

Recipe

Smoke Salmon

Times

  • Prep Time : 1hr 20min min
  • Cook Time : 30min min
  • Ready Time : 31 min

Servings

Ingredients

  • 3 pounds Salmon
  • 1 cup unsulphured Molasses
  • 1 cup brown sugar
  • 5 whole crushed garlic cloves
  • Juice of whole lemon

Directions

Soak Salmon in brine for 1 hour.

Brine: 1gal warm water; add salt till a raw egg- (in shell) floats.
Add to this brine, Molasses, brown sugar, Onion, garlic, and lemon juice. Let cool before placing Salmon into brine. Place a plate on Salmon to keep it submerged in brine.

After 1hr rinse well, then pat dry with a towel.

Smoke with Hickory or Oak wood for 30min.

Serve with Pasta, is also good flaked and mixed with cream cheese

Tags

Leave a Reply

Log in or Join For Free or leave a reply as a guest
Login



Your email address will not be published. Required fields are marked *

*

You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>

  Notify me of follow-up comments by email

Posted in

Uncategorized

, ,