Salty Sweet Sundae
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Salty Sweet Sundae
Times
- Prep Time : 5 min
- Cook Time : 15 min
- Ready Time : 20 min
Servings
4
Ingredients
- 1 cup granulated sugar
- 3 tablespoons water
- 1/4 cup heavy whipping cream
- 1/2 cup crushed pretzels
- 4 tablespoons peanuts
- 1 pint good quality vanilla ice cream
Directions
In a medium sauce pan, add sugar and water and do not stir. Heat over medium high heat without stirring, for about 10 to 12 minutes or until sugar is melted and turns a light golden color. Remove from heat and carefully whisk in cream – mixture will bubble and splatter slightly.
Divide ice cream between four bowls. Top each with caramel sauce, 1/8 cup pretzels and 1 tablespoon of peanuts. Serve immediately.
About Jamie Geller
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4 Responses to Salty Sweet Sundae
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About jamie geller
Jamie Geller is a bestselling author of the wildly successful QUICK & KOSHER cookbook...
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yummy! i love ice cream and this combo sounds great!
Salty and sweet is my favorite combo! I’ve seen it a lot recently with cupcakes and other confections, but so happy to have found this sundae version! Great way to bring these awesome flavors out to beat the heat!!
Gladd yall agree with me!
I have been craving salty/sweet lately..this looks easy and satisfying!