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Poppy Seed Cake

 

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Poppy Seed Cake
 

 

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Recipe

Poppy Seed Cake

Poppy seed cakes are my husband’s favorite and I’ve been making this one since we got married. It’s become a family favorite, and is one I make often.

Times

  • Prep Time : 20 min
  • Cook Time : 50 min
  • Ready Time : 1 hour, 10 min

Servings

1 cake

Ingredients

  • 1 cup ground poppy seeds
  • Sweet wine or ½ cup milk, warm
  • 5 eggs, yolks and whites separated
  • 1 1/4 cup sugar
  • 2 Tbs. brandy
  • 1 Tbs. lemon zest (optional)
  • Pinch of salt
  • 1/2 cup vegetable oil
  • 1 1/2 cups all-purpose flour
  • 1 tsp. baking powder

Directions

  1. Preheat the oven to 170°C/325°F.
  2. Put the poppy seeds in a bowl and pour the warm milk or wine over. Let sit for 10 minutes.
  3. In a separate bowl, mix together the egg yolks, ¾ cup of the sugar, brandy, lemon zest (if using), salt and oil.
  4. Slowly stir in the soaked poppy seeds, flour, and baking powder.
  5. In another bowl, whisk together the egg whites with the remaining ½ cup sugar until soft peaks form.
  6. Gently fold the egg whites into the cake batter.
  7. Pour into greased 26-cm baking pan and bake for 45 to 50 minutes, until a toothpick inserted in the middle comes out dry.
  8. Remove from the oven and allow to cool before slicing.

Tip: to make a richer cake slice it in the middle and make your favorite chocolate cream topping and spread in the middle and on top.

 

 

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About Orly Ziv

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A lifelong food lover, Orly Ziv worked for many years as a clinical nutritionist before launching Cook In Israel in 2009. Through her company Orly offers culinary tours around Israel and intimate cooking classes out of her home. For more information visit http://www.cookinisrael.com/book.html

 

comments

 

4 Responses to Poppy Seed Cake

  1. avatar says: Sam

    What is the best way to grind poppy seeds at home if you don’t have a poppy seed grinder ( not very common here)

    • avatar says: Orly Ziv

      Sam the best way to grind poppy seeds is in a coffee grinder

  2. avatar says: Vixis

    And do you mean 1 cup of poppy seeds before or after they are ground?

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