Pomegranate Vinaigrette
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Pomegranate Vinaigrette
Terrific on salads or fresh fruit.
Times
- Ready Time : 0 min
Servings
Ingredients
- 1 cup pomegranate seeds
- 1/2 cup rice vinegar
- 1/2 cup honey
- Salt
- Freshly ground black pepper
- 1 cup virgin olive oil
Directions
In a blender, add pomegranate seeds, rice vinegar, honey and seasonings. Blend well. Slowly add olive oil while continuing to blend. Adjust seasoning and strain.
Source: California Pomegranates
Tags
Posted in
Uncategorized
Pareve , Salads, Sauce & Dressing , Rosh Hashanah, Thanksgiving , Make Ahead, No Cook, Quick (under 30 minutes) , Vegetarian , Fruit ,
About jamie geller
Jamie Geller is a bestselling author of the wildly successful QUICK & KOSHER cookbook...
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