Pomegranate and Banana Salad
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Pomegranate and Banana Salad
Times
- Ready Time : 0 min
Servings
4
Ingredients
- 2 pomegranates, chilled
- 3 bananas
- 1 tablespoon palm sugar or brown sugar
- 2 limes (or 1/4 cup freshly squeezed lime juice)
Directions
Mix together the juice of the limes and the tablespoon of sugar.
Adjust sweet and sour to taste.
Score and seed both pomegranates freeing the seeds.
Mound the pomegranate seeds in the center of the salad plates and slice the bananas around the perimeter of the seeds.
Drizzle with the prepared lime dressing and serve.
Source: California Pomegranates
Tags
Posted in
Uncategorized
Pareve , Appetizers, Desserts, Salads , New Year's Eve/Day, Rosh Hashanah, Sukkot , American , No Cook, Quick (under 30 minutes) , Low Fat, Summer Salad, Vegan, Vegetarian , Fruit ,
About jamie geller
Jamie Geller is a bestselling author of the wildly successful QUICK & KOSHER cookbook...
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