Peanut Slaw

• 2 cups:white cabbage, shredded
• 1 cup:red cabbage, shredded
• 2 cups:carrots. grated
• 3 cups:celery, chopped
• 1/3 cup:dates, chopped
• 1/3 cup:dried pineapple, chopped
• 2/3 cup:plain yogurt
• 3 tablespoons:ready made sweet & sour salad dressing
• 2 tablespoons:peanut butter
• 1/2 cup:dry roasted or honey roasted peanuts, chopped

Preparation

1. In a large bowl, combine the cabbage, carrots, celery, dates and pineapple.
2. Mix in the yogurt, peanut butter and salad dressing.
3. Before serving, mix in the salted peanuts.