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PB&B Smoothie

 

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PB&B Smoothie
 

 

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Recipe

PB&B Smoothie

Peanut Butter and Banana not only make the best the sandwich, but they make a fantastically delicious smoothie, creamy and utterly decadent and full of protein.

Times

  • Prep Time : 10 min
  • Ready Time : 10 min

Servings

4

Ingredients

  • 4 bananas, peeled and broken into pieces
  • 3 cups vanilla yogurt
  • 1 cup creamy peanut butter
  • 2/3 cup milk
  • 2 cups ice

Directions

Combine all ingredients in a blender and blend for about 5 minutes or until completely smooth. Divide between 4 glasses and serve immediately.

Tags

About Jamie Geller

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Jamie Geller is the only best-selling cookbook author who wants to get you out of the kitchen – not because she doesn’t love food – but because she has tons to do. As “The Bride Who Knew Nothing” Jamie found her niche specializing in fast, fresh, family recipes. Now the "Queen of Kosher" (CBS) and the "Jewish Rachael Ray" (New York Times), she's the creative force behind JoyofKosher.com and "Joy of Kosher with Jamie Geller" magazine . Jamie and her hubby live in Israel with their five busy kids who give her plenty of reasons to get out of the kitchen - quickly. Check out her new book, "Joy of Kosher: Fast, Fresh Family Recipes."

 

comments

 

2 Responses to PB&B Smoothie

  1. being im allergic to bananas, any suggestions to replace? ive made pb smoothies before (used to be my breakfast of choice) but it was always missing something.

  2. Hi Ahuva. So to replace bananas in your smoothies and still achieve that creamy thick sweet texture you can try pears, mangos, papayas, nuts or even avocado depending on the recipe. For more exact info on how to use these ingredients as a creamy base check out this link: http://www.smoothie-handbook.com/how-to-make-smoothie.html

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