Pasta and Walnut Fruit Salad

• 8 oz. Medium Shells, Rotini or other medium pasta shape, uncooked
• 1 cup non-fat, plain yogurt
• 1 Tbsp. honey
• 1/4 cup frozen orange juice concentrate, thawed
• 1 11- oz. can juice-packed mandarin oranges, drained
• 1 cup seedless red grapes, cut into halves
• 1 cup seedless green grapes, cut into halves
• 1 apple, cored and chopped
• 1/2 cup sliced celery
• 1/2 cup walnut halves

Preparation

1 Prepare pasta according to package directions; drain
2 In a small bowl, blend yogurt, honey and orange juice concentrate.
3 . In a large bowl, combine pasta and remaining ingredients
4 Add yogurt mixture; toss to coat.
5 Cover and chill thoroughly.

Source: National Pasta Association